Basic food preparation a complete manual

Language: Publication details: 1986 New Delhi Orient Longman 1986Description: 357 pISBN:

Subject(s):

DDC classification:

Item type:

Sheduled Reference

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Holdings
Item type	Current library	Call number	Status	Notes	Barcode
Sheduled Reference	Main Library Reference Section	641.5BAS (Browse shelf(Opens below))	Withdrawn	12105, SR	12105

Total holds: 0

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