Good manufacturing practices for pepper ( p.nigrum L.)
Material type:
TextLanguage: English Language Publication details: Indonesia International Pepper Community 2016Description: viii , 31 p. 24 cmSubject(s): DDC classification: - 633.84 GOO
Lending Books
| Item type | Current library | Collection | Call number | Status | Notes | Barcode | |
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Lending Books
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Agricultural Library Lending Section | Lending Collection | 633.84 GOO (Browse shelf(Opens below)) | Available | Donation | 69458 |
Total holds: 0
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