Food packaging principles and practice

By:

Gordon L. Robertson

Material type: Text

TextLanguage: English Language Publication details: Boca Raton CRC Press 2012 2017Edition: 3rd EditionDescription: xxix , 733 p. Illustration 25 cmISBN:

9781439862414

Subject(s):

FOOD PACKAGING

DDC classification:

664.09 ROB

Item type:

Lending Books

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Sheduled Reference	Agricultural Library Lending Section	Lending Collection	664.09 ROB (Browse shelf(Opens below))	Available	69910

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