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Food product development

By: Contributor(s): Material type: TextTextLanguage: English Language Publication details: New Dilhi CRC press 2001Description: xi , 380 p. Illustration 24 cmISBN:
  • 9781439820384
Subject(s): DDC classification:
  • 664 EAR
Item type: Lending Books
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Holdings
Item type Current library Collection Call number Status Notes Barcode
Lending Books Lending Books Agricultural Library Lending Section Lending Collection 664 EAR (Browse shelf(Opens below)) Available Donation -Ahead Project 70055
Total holds: 0

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