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Development of Tomato powder based instant soup mixture and evaluation of acceptability of the product

Wimalasiri A.P.M.M

Development of Tomato powder based instant soup mixture and evaluation of acceptability of the product - 2010 - x,53 p 30 cm.

Subjects--Topical Terms:
PACKAGING
DEHYDRATION
SOUP
POSTHARVEST LOSS
TOMATO
STORAGE

Dewey Class. No.: 660.6

Universal Decimal Class. No.: / WIM

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