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Food & beverage management

Davis , Bernard ;ed.

Food & beverage management a selection of readings - Oxford Butterworth-Heinemann 1995 - xiv,349 p. 24 cm.

ISBN: 0750619503

Subjects--Topical Terms:
FOOD & BEVERAGE
EATING AND DRINKING
FOOD & BEVERAGE MANAGEMENT
HOME ECONOMICS

Dewey Class. No.: 647.95068 / FOO

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