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Cook now serve later

Fowler , Lee ;ed.

Cook now serve later - New York Readers Digest Association 1989 - 320 p. Illustration 26 cm.

ISBN: 0895773147

Subjects--Topical Terms:
MAKE AHEAD COOKERY
HOME ECONOMICS
TIME SAVING COOKING
QUICK AND EASY COOKERY

Dewey Class. No.: 641.555 / COO

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