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Resources and global food prospects

Crosson , Pierre

Resources and global food prospects supply and demand for cereals to 2030 - Washington The World Bank 1992 - xvi,122 p. 28 cm. - World bank technical paper No.184 .

ISBN: 0821322079

Subjects--Topical Terms:
GRAIN TRADE
PRODUCTION ECONOMICS
GRAIN
FOOD SUPPLY

Dewey Class. No.: 338.17310905 / CRO

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