Normal view MARC view ISBD view

Food preservation and processing

Kalia , Manoranjan

Food preservation and processing - New Delhi Kalyani 1996 - 492 p. Illustration 21 cm.

Subjects--Topical Terms:
Food Processing
Food Preservation

Dewey Class. No.: 664.028 / KAL

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)