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Food engineering

Barbosa-Canovas, G.V.

Food engineering encyclopedia of life support systems - UK United Nations Educational Sccientific and Cultural Organization Publishing 2005 - xxvi, 802 p. Colour illustration 28 cm.

ISBN: 9331039997

Subjects--Topical Terms:
Food
Engineering
Manufacturing Processes

Dewey Class. No.: 664.024 / FOO

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