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Dairy science and technology handbook

Hui , Y.H

Dairy science and technology handbook principles and properties - New Dilhi Wiley 2014 - viii , 400 p. 24 cm. - vol.1 .

ISBN: 9788126547241

Subjects--Topical Terms:
DAIRY SCIENCE
DAIRY PRODUCT

Dewey Class. No.: 637 / HUI

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