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The food safety hazard guidebook

Lawley, Richard

The food safety hazard guidebook - 2nd ed. - Cambridge. RSC Publishing 2012. - ix, 533 p. Illustration 24 cm.

ISBN: 9781849733816 781849734813 184973481X 9781621981428 1621981428

Subjects--Topical Terms:
Food Microbiology
Handbooks Manuals
Food Handling
Food Poisoning

Dewey Class. No.: 363.192 / LAW

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