Normal view MARC view ISBD view

Food subsides

Laraki , Karim

Food subsides a case study of price reform in morocco - Washington The World Bank 1989 - [viii] , 69 p. Illustration 27cm.

ISBN: 0821311166

Subjects--Topical Terms:
PRODUCTION
FOOD CONSUMPTION MOROCCO
FOOD PRICES-GOVERNMENT
MROCCO GOVERNMENT POLICY -MOROCCO

Dewey Class. No.: 338.1964 / LAR

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)