තේ නිෂ්පාදනයේ තාක්ෂණික ක්‍රියාවලිය (Record no. 2845)

MARC details
000 -LEADER
fixed length control field 00655 a2200193 4500
003 - CONTROL NUMBER IDENTIFIER
control field ISURa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 171208b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 955809000X
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title Sinhala Language
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 663.94
Item number JAY
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Jayathunga; N.G.P.
9 (RLIN) 54773
245 ## - TITLE STATEMENT
Title තේ නිෂ්පාදනයේ තාක්ෂණික ක්‍රියාවලිය
Remainder of title (සංශෝධිත මුද්‍රණය)
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc 2002
Place of publication, distribution, etc Sri Lanka
Name of publisher, distributor, etc Jathika Vavili Kalamanakarana Ayatanaya
Date of manufacture 2002
300 ## - PHYSICAL DESCRIPTION
Other physical details Illustration
Dimensions 22 cm.
Extent 133 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element AGRICULTURE
9 (RLIN) 54777
Topical term or geographic name as entry element TEE
9 (RLIN) 54775
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Obesekara. Kamal G.B.
9 (RLIN) 54776
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Sheduled Reference
Source of classification or shelving scheme Dewey Decimal Classification
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Koha item type
    Dewey Decimal Classification     Reference Collection Agricultural Library Agricultural Library 03/07/2003 332.50   663.94JAY 60262 Sheduled Reference