Code of hygienic practice for processing of poultry (Record no. 48830)

MARC details
000 -LEADER
fixed length control field 00494nam a22001697a 4500
003 - CONTROL NUMBER IDENTIFIER
control field ISURa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170314b xxu||||| |||| 00| 0 eng d
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English Language
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 636.51
Item number COD
245 ## - TITLE STATEMENT
Title Code of hygienic practice for processing of poultry
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Sri Lanka
Name of publisher, distributor, etc SLSI
Date of publication, distribution, etc 2003
300 ## - PHYSICAL DESCRIPTION
Extent 17 p.
Dimensions 29 cm.
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Sri Lanka standard 892 : 2003 UDC 636.5 : 613.28
9 (RLIN) 35845
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element PROCESSING POULTRY
9 (RLIN) 35846
Topical term or geographic name as entry element SRI LANKA STANDARD
9 (RLIN) 35821
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Permanent Reference Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Reference Collection Agricultural Library Agricultural Library Reference Section 14/03/2017 375.00   636.51COD 61222 14/03/2017 14/03/2017 Permanent Reference Books