Food First (Record no. 49468)

MARC details
000 -LEADER
fixed length control field 00647nam a22002297a 4500
003 - CONTROL NUMBER IDENTIFIER
control field ISURa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170712b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0345298187
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English Language
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.19
Item number LAP
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Lappe , Frances Moore
9 (RLIN) 31087
245 ## - TITLE STATEMENT
Title Food First
Remainder of title Beyond the Myth of Scarcity
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York
Name of publisher, distributor, etc Ballantine Books
Date of publication, distribution, etc 1977
300 ## - PHYSICAL DESCRIPTION
Extent xvii , 619 p.
Dimensions 18 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Supply
9 (RLIN) 27221
Topical term or geographic name as entry element Food Consumption
9 (RLIN) 44751
Topical term or geographic name as entry element Developing Countries
9 (RLIN) 20819
Topical term or geographic name as entry element Production
9 (RLIN) 5548
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Collins , Joseph
9 (RLIN) 31090
Personal name Fowler , Cary
9 (RLIN) 44752
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type WG Collection
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Special Collection Main Library Main Library Lending Section 12/07/2017   338.19 LAP 29977 12/07/2017 12/07/2017 WG Collection