Text book of food science & technology (Record no. 8109)

MARC details
000 -LEADER
fixed length control field 00401 a2200181 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8181890957
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Item number SHA
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Sharma, Avantina.
245 ## - TITLE STATEMENT
Title Text book of food science & technology
250 ## - EDITION STATEMENT
Edition statement 1st ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc 2006
Place of publication, distribution, etc Lucknow
Name of publisher, distributor, etc IBDC
Date of manufacture 2006
300 ## - PHYSICAL DESCRIPTION
Dimensions 22 cm.
Extent 565 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element NUTRITION
Topical term or geographic name as entry element FOOD SCIENCE
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Sheduled Reference
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Cost, replacement price Koha item type
        Reference Collection Medical Library Medical Library Reference Section 19/06/2007   613.2SHA 100161 825.00 Sheduled Reference