Entry Topical Term

Number of records used in: 1

001 - CONTROL NUMBER

• control field: 51735

003 - CONTROL NUMBER IDENTIFIER

• control field: ISURa

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20171011155226.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 171011|| aca||aabn | a|a d

040 ## - CATALOGING SOURCE

• Original cataloging agency: ISURa
• Transcribing agency: ISURa

150 ## - HEADING--TOPICAL TERM

• Topical term or geographic name entry element: Food adulteration and inspection

670 ## - SOURCE DATA FOUND

• Source citation: Work cat.: (ISURa)50041: Pearson, A.M. ed 51726, HACCP in meat ,poultry and fish processing Vol; 10, 1995