Grading dairy produce
Language: English Language Publication details: Bikner Media world press 1995Description: 18 cm. 154 p. IllustrationSubject(s): DDC classification:- 641.371 THO

Item type | Current library | Collection | Call number | Status | Barcode | |
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Agricultural Library Lending Section | Lending Collection | 641.371THO (Browse shelf(Opens below)) | Available | 58009 | |
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Agricultural Library Lending Section | Lending Collection | 641.371THO (Browse shelf(Opens below)) | Available | 58511 | |
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Agricultural Library Reference Section | Reference Collection | 641.371THO (Browse shelf(Opens below)) | Available | 58832 | |
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Agricultural Library Reference Section | Reference Collection | 641.371THO (Browse shelf(Opens below)) | Available | 58833 |
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641.371MET Methods of test for milk and milk products | 641.371SPE Specification for raw and processed milk | 641.371THO Grading dairy produce | 641.371THO Grading dairy produce | 641.373CHE Cheese and butter | 641.373CHE Cheese and butter | 641.373CHE Cheese and butter |
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