Succes in principles of catering
Language: Series: Success study booksPublication details: 1990 London John Murray 1990Description: 24 cm. xii,352 pISBN:- 0719547717
- 642.4 COL

Item type | Current library | Call number | Status | Barcode | |
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Main Library Reference Section | 642.4COL (Browse shelf(Opens below)) | Available | 07480 | |
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Main Library Lending Section | 642.4COL (Browse shelf(Opens below)) | Available | 07481 |
Total holds: 0
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642.403COL Dictionary of Hotels,Tourism and Catering Management | 642.403COL Dicionary of Hotels, Tourism and Catering Management | 642.403COL Dicionary of Hotels, Tourism and Catering Management | 642.4COL Succes in principles of catering | 642.4COL Success in principles of catering | 642.4CRA Practical professional catering | 642.4FOS The theory of catering |
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