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Fruit preservation
Language: English Language Publication details: 1980 New Delhi Vikas 1994Description: 19 cm. xii , 104 pISBN:- 0706977025
- 664.81 JAG
Lending Books
| Item type | Current library | Collection | Call number | Status | Barcode | |
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Sheduled Reference
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Applied Sciences Library Reference Section | Reference Collection | 664.8 JAG (Browse shelf(Opens below)) | Available | 15560 | |
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Sheduled Reference
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Main Library Reference Section | 664.81JAG (Browse shelf(Opens below)) | Available | 05703 | ||
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Lending Books
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Main Library Lending Section | 664.81JAG (Browse shelf(Opens below)) | Available | 05704 |
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| 660.65RUS Genetic engineering | 660.6MAT Biotechnology | 664.02RAM A treatise and manual of food analysis | 664.81JAG Fruit preservation | 664 POT Food Science | 664 POT Food Science | 664 POT Food Science |
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