Complete catering science

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Language: Publication details: 1968 London Heinemann 1987Edition: 04th edDescription: 27 cm. [vii],242 pISBN:

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Sheduled Reference

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Item type	Current library	Call number	Status	Barcode
Sheduled Reference	Main Library Reference Section	642.4KIL (Browse shelf(Opens below))	Available	12118

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Previous	642.4FOS The theory of catering	642.4HAM Hamlyn all colour entertaining	642.4HAY Safety in catering	642.4KIL Complete catering science	642.4KIN The theory of catering	642.4KIN The theory of catering	642.4KIN The theory of catering	Next

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