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The theory of catering

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Language: Publication details: 1999 London Hodder and Stoughton 1999Edition: 08th edDescription: Illustration 21 cm. vi,438 pSubject(s):

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Sheduled Reference

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Holdings
Item type	Current library	Call number	Status	Barcode
Sheduled Reference	Main Library Reference Section	642.4KIN (Browse shelf(Opens below))	Available	12138
Lending Books	Main Library Lending Section	642.4KIN (Browse shelf(Opens below))	Available	25750
Sheduled Reference	Main Library Reference Section	642.4KIN (Browse shelf(Opens below))	Available	37274

Total holds: 0

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Previous	642.4HAY Safety in catering	642.4KIL Complete catering science	642.4KIN The theory of catering	642.4KIN The theory of catering	642.4KIN The theory of catering	642.4REC Reception	642.4SER Serving food and drink in the bar	Next

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