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The Microbiological safety of processed foods proceeding of a simposium sponsored by the hindustan lever research foundation

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Language: English Language Publication details: 1998 New Delhi Oxford and IBH publishing co. 1998Description: Illustration 25 cm. [x] ,150 pISBN:

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Sheduled Reference

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Item type	Current library	Collection	Call number	Status	Barcode
Sheduled Reference	Agricultural Library Reference Section	Reference Collection	363.192MIC (Browse shelf(Opens below))	Available	59306

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Previous	363.1792PES Pesticide profiles	363.1926BEN Beneficial microorganisms in agriculture, food and the environment	363.192HUB Improving food security and sustainable agriculture	363.192MIC The Microbiological safety of processed foods	363.4CUR Curbing the epidemic	363.61ARC Wastewater treatment for pollution control	363.61INT Integrated water resources management in practice	Next

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