Serving food and drink in the bar

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Language: Series: tering and hospitality NVQ/SVQPublication details: 2000 Cheltenham City and Guilds 2000Edition: 2nd edDescription: Illustration 27 cm. iv,276 pISBN:

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Sheduled Reference

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Item type	Current library	Call number	Status	Barcode
Sheduled Reference	Main Library Reference Section	642.4SER (Browse shelf(Opens below))	Available	40153

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