The theory of catering
Language: Publication details: 1999 London Hodder & Stoughton 1999Edition: 08th edDescription: Illustration 22 cm. 605 pISBN:- 0340630744
- 642.4 KIN

Item type | Current library | Call number | Status | Barcode | |
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Main Library Reference Section | 642.4KIN (Browse shelf(Opens below)) | Available | 43738 |
Total holds: 0
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642.4KIL Complete catering science | 642.4KIN The theory of catering | 642.4KIN The theory of catering | 642.4KIN The theory of catering | 642.4REC Reception | 642.4SER Serving food and drink in the bar | 642.4SET Catering Management |
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