Foodborne pathogens hazards , risk analysis and control
Language: English Language Publication details: 2002 Cambridge Woodhead PublishingDescription: Illustration 22 cm. xvii, 521 pISBN:- 81855734540
- 571.9 FOO
Permanent Reference Books
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Applied Sciences Library Lending Section | Reference Collection | 571.9FOO (Browse shelf(Opens below)) | Available | 55001 |
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| 541.3SIL Physical chemistry | 547 GIL Experimental organic chemistry | 547GIL Experimental organic chemistry | 571.9FOO Foodborne pathogens | 578.763RAT Algal flora of chilika lake | 579.03 BER Bergey's manual of systematic bacteriology Vol; 3 | 579TAL Foundations in Microbiology |
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