Food facts a study of food and nutrition
Language: English Language Publication details: 1986 United Kingdom Thomas Nelson 1992Description: Illustration 28 cm. vii , 263 pISBN:- 0174385420
- 641.3 CLA
Sheduled Reference
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Lending Books
|
Applied Sciences Library Lending Section | Lending Collection | 641.3 CLA (Browse shelf(Opens below)) | Available | 10597 | |
Sheduled Reference
|
Applied Sciences Library Reference Section | Reference Collection | 641.3 CLA (Browse shelf(Opens below)) | Available | 10596 |
Total holds: 0
Browsing Applied Sciences Library shelves,Shelving location: Reference Section,Collection: Reference Collection Close shelf browser (Hides shelf browser)
|
|
No cover image available |
|
|
|
|
||
| 641.83KUS Aveline Kushi's wonderful worlds of salads | 641.8GEO Forbidden fruits and forgotten vegetables | 641.03 BEN A dictionary of food and nutrition | 641.3 CLA Food facts | 641.3 GAM The science of food | 641.3 JAN Nutural toxins in foodstuffs | 641.3 JAN Nutural toxins in foodstuffs |
There are no comments on this title.
Log in to your account to post a comment.