The chemistry and technology of cereals as food and feed
Language: English Language Publication details: 1996 New Delhi CBS publishers and DistributorsEdition: 2nd edDescription: Illustration 21 cm. xix , 751 pISBN:- 8123904762
- 0442308302
- 664.7 MAT

Item type | Current library | Collection | Call number | Status | Barcode | |
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Applied Sciences Library Reference Section | Reference Collection | 664.7 MAT (Browse shelf(Opens below)) | Available | 16271 |
Total holds: 0
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