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Mushroom production and processing technology

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Language: English Language Publication details: 1998 India Agro Botanica 1998Description: Illustration 22 cm. 179 pSubject(s):

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Sheduled Reference

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Sheduled Reference	Applied Sciences Library Reference Section	Reference Collection	664.8058 PAT (Browse shelf(Opens below))	Available	19398

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Previous				No cover image available	No cover image available			Next
Previous	664.3 LAW Food oils and fats	664.7 MAT The chemistry and technology of cereals as food and feed	664.8 JAG Fruit preservation	664.8058 PAT Mushroom production and processing technology	664.94 COD Code of practice for canning of fish	664.94 CUT Fish processing and preservation	664CAR Carbohydrates in food	Next

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