The technology of vitamins in food

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Language: English Language Publication details: 1993 London Blackie Description: Illustration 23 cm. ix , 270 pISBN:

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Sheduled Reference

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Item type	Current library	Collection	Call number	Status	Barcode
Sheduled Reference	Applied Sciences Library Reference Section	Reference Collection	613.286 TEC (Browse shelf(Opens below))	Available	20242

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Previous	613.2 WAR Contemporary nutrition	613.2 WEB Nutrition maintaining and improving health	613.2 WEB Nutrition maintaining and improving health	613.286 TEC The technology of vitamins in food	613.6 COM The commercial determinants of health	613.69 GLO Global status report on road safety	613.7 NOD Speaking of fitness over 40	Next

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