High- dose irradiation:wholesomeness of food irradiated with doses above 10 kGy
Language: English Language Series: WHO Technical Report 890Publication details: 1999 Geneva World Health OrganizationDescription: Illustration 24 cm. vi ,197 pISBN:- 9241208902
- 664.0288 WOR
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| Item type | Current library | Collection | Call number | Status | Barcode | |
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Lending Books
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Applied Sciences Library Lending Section | Lending Collection | 664.0288 WOR (Browse shelf(Opens below)) | Available | 56833 | |
Lending Books
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Applied Sciences Library Lending Section | Lending Collection | 664.0288 WOR (Browse shelf(Opens below)) | Available | 56834 | |
Sheduled Reference
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Applied Sciences Library Reference Section | Reference Collection | 664.0288 WOR (Browse shelf(Opens below)) | Available | 56831 | |
Sheduled Reference
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Applied Sciences Library Reference Section | Reference Collection | 664.0288 WOR (Browse shelf(Opens below)) | Available | 56832 |
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| 664.028 KUL Food preservation | 664.028 SAM Principles of food preservation | 664.0288 WOR High- dose irradiation:wholesomeness of food irradiated with doses above 10 kGy | 664.0288 WOR High- dose irradiation:wholesomeness of food irradiated with doses above 10 kGy | 664.94 CUT Fish processing and preservation | 664.94 CUT Fish processing and preservation | 664LIY දිවි සුරකින ආහාර 4 |
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