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Food process design

By: Contributor(s): Material type: TextTextLanguage: English Language Publication details: USA Marcel Dekker INC 2003Description: [xvii], 505 p. Illustration 30 cmISBN:
  • 0824743113
Subject(s): DDC classification:
  • 641.3 MOR
Item type: Lending Books
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Holdings
Item type Current library Collection Call number Status Barcode
Lending Books Lending Books Agricultural Library Lending Section Lending Collection 641.3 MOR (Browse shelf(Opens below)) Available 68442
Total holds: 0

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641.3 LAW Sensory evaluation of food 641.3 LAW Sensory evaluation of food 641.3 LAW Sensory evaluation of food 641.3 MOR Food process design 641.3 POT Food Science 641.3 POT Food Science 641.3 POT Food Science

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