Catering Management An Intergrated Approach
Material type:
- 0852265468
- 647.95 SET

Item type | Current library | Collection | Call number | Status | Barcode | |
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Main Library Lending Section | Lending Collection | 647.95 SET (Browse shelf(Opens below)) | Available | 24380 |
Total holds: 0
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647.940688 KOT Marketing for Hospitality and Tourism | 647.940688 KOT Marketing for Hospitality and Tourism | 647.940688 KOT Marketing for Hospitality and Tourism | 647.95 SET Catering Management | 647.95068 DOP Food & Beverage Cost Control | 647.95068 DOP Food & Beverage Cost Control | 647.95068 RAG Hotel Housekeeping |
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