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Ensuring global food safety exploring global harmonization
Material type:
TextLanguage: English Language Publication details: Amsterdam Elsevier 2010Description: xx, 452 p. Illustration 24 cmISBN: - 9780123748454
- 363.192 ENS
Lending Books
| Item type | Current library | Collection | Call number | Status | Notes | Barcode | |
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Lending Books
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Technology Library Lending Section | Lending Collection | 363.192ENS (Browse shelf(Opens below)) | Available | $ 139.20 | 139571 | |
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Lending Books
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Technology Library Lending Section | Lending Collection | 363.192ENS (Browse shelf(Opens below)) | Available | $ 139.20 | 139572 | |
Sheduled Reference
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Technology Library Reference Section | Reference Collection | 363.192ENS (Browse shelf(Opens below)) | Available | $ 139.20 | 139573 |
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| 330 SOW Basic economics | 330CAS Principles of economics | 338.47664 DAN Food supply chain management and logistics | 363.192ENS Ensuring global food safety | 363.192LAW The food safety hazard guidebook | 363.192PRA Practical food safety | 363.192 REG Regulating safety of traditional and ethnic foods |
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