Science and strategies for safe food
Material type:
- 9781138713277
- 664.02 GHO

Item type | Current library | Collection | Call number | Status | Barcode | |
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Agricultural Library Reference Section | Reference Collection | 664.02GHO (Browse shelf(Opens below)) | Available | 69436 |
Total holds: 0
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664.028DES The technology of food preservation | 664.028FOO Food biodeterioration and preservation | 664.028PUL Food spoilage and food preservation in Sri Lanka | 664.02GHO Science and strategies for safe food | 664.02WIN Techniques of food analysis | 664.0603BUR Encyclopedia of food and colour additives | 664.0603BUR Encyclopedia of food and colour additives |
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