Food supply chain management and logistics from farm to fork
Material type:
- 9780749479312
- 338.47664 DAN

Item type | Current library | Collection | Call number | Status | Barcode | |
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Technology Library Reference Section | Reference Collection | 338.47664 DAN (Browse shelf(Opens below)) | Available | 140234 | |
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Technology Library Lending Section | Lending Collection | 338.47664 DAN (Browse shelf(Opens below)) | Available | 140235 |
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330 CAS Principles of economics | 330 SOW Basic economics | 330CAS Principles of economics | 338.47664 DAN Food supply chain management and logistics | 363.192ENS Ensuring global food safety | 363.192LAW The food safety hazard guidebook | 363.192PRA Practical food safety |
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