Food based dietary guideline for sri Lanka
Material type:
- 9789550505135
- 613.2 SRI

Item type | Current library | Collection | Call number | Status | Barcode | |
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Agricultural Library Lending Section | Reference Collection | 613.2 SRI (Browse shelf(Opens below)) | Available | ||
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Medical Library Lending Section | Lending Collection | 613.2 SRI (Browse shelf(Opens below)) | Available | MPC0263 | |
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Medical Library Lending Section | Lending Collection | 613.2 SRI (Browse shelf(Opens below)) | Available | MPC0276 | |
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Medical Library Lending Section | Lending Collection | 613.2 SRI (Browse shelf(Opens below)) | Available | MPC0265 | |
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Medical Library Lending Section | Lending Collection | 613.2 SRI (Browse shelf(Opens below)) | Available | MPC0266 |
Total holds: 0
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No cover image available | ||
613.2BOY Personal nutrition with the | 613.2WIJ Food and health | 613.2 HAN Handbook of nutraceuticals and functional foods | 613.2 SRI Food based dietary guideline for sri Lanka | 613FER Hygiene Promotion | 615.19KIM Marine proteins and peptides | 615.1ANA The wonder drug |
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