Food and beverage service

By:

Lillicrap , Dennis

Contributor(s):

Language: English Language Publication details: 2002 London Hodder & Stoughton 2002Edition: 6th edDescription: Illustration 25 cm. [xiii] , 469 pISBN:

0340847026

Subject(s):

DDC classification:

338.4764795 LIL

Item type:

Sheduled Reference

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Holdings ( 3 )
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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Barcode
Lending Books	Agricultural Library Lending Section	Lending Collection	338.4764795LIL (Browse shelf(Opens below))	Available		60769
Lending Books	Agricultural Library Lending Section	Lending Collection	338.4764795LIL (Browse shelf(Opens below))	Available	;	61913
Sheduled Reference	Agricultural Library Reference Section	Reference Collection	338.4764795LIL (Browse shelf(Opens below))	Available		63349

Total holds: 0

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Previous	338.4763394BAN Tea production and processing	338.47636068SIN Essentials of animal production & management	338.47636068SIN Essentials of animal production & management	338.4764795LIL Food and beverage service	338.4766401547HAN Handbook of organic food processing and production	338.476649HAC HACCP in the meat industry	338.47664CON Food processing	Next

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