Fundamentals of food process engineering

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Language: Tamil Language Publication details: 1991 New Delhi CBS 1991Description: Illustration 22 cm. 602 pISBN:

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DDC classification:

Item type:

Sheduled Reference

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Sheduled Reference	Agricultural Library Reference Section	Reference Collection	664TOL (Browse shelf(Opens below))	Available	60813
Sheduled Reference	Agricultural Library Reference Section	Reference Collection	664TOL (Browse shelf(Opens below))	Available	65591

Total holds: 0

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