Structure and mechnism in protein science a guide to enzyme catalysis and protein folding

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Language: English Language Publication details: 1999 New York W.H.Freeman 1999Description: 25 cm. [xxi] , 631 pISBN:

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Lending Books

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Item type	Current library	Collection	Call number	Status	Barcode
Lending Books	Agricultural Library Lending Section	Lending Collection	547.75FER (Browse shelf(Opens below))	Available	TN828

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Previous	544 LAY Introduction to qualitative analysis	546 HAR Physical chemistry	546 LIP Principles of bioinorganic chemistry	547.75FER Structure and mechnism in protein science	547.75WIL Chemical approaches to the synthesis of peptides and proteins	547.75WIL Chemical approaches to the synthesis of peptides and proteins	547 BRU Organic chemistry	Next

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