TY  - GEN
AU  - Schwimmer , Sigmund  
TI  - Source book of food enzymology
SN  - 0870553690
U1  - 664.00157758 
PY  - 1981///
CY  - Westport
PB  - The AVI Publishing
KW  - Food Composition
KW  - Enzymes
ER  -