TY  - BOOK
AU  - Sahin, Serpil
AU  - Sumnu, Servet Gulum
AU  - Sumnu, Servit Gulum 
TI  - Physical properties of foods
SN  - 9781441921543
U1  - 664.07 
PY  - 2006///
CY  - New York
PB  - Springer
KW  - Food-Analysis
KW  - Physical organic chemistry
ER  -