TY  - GEN
AU  - McLauchlin, Jim. ;ed.
AU  - Little, Christine. ;ed.
TI  - Hobbs food poisoning and food hygiene
SN  - 9780340905302
U1  - 615.954 
PY  - 2007///
CY  - London
PB  - Hodder Arnold
KW  - FOOD POISONS
KW  - TOXICOLOGY
ER  -