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101. Sheduled Reference
Nuclear techniques for increased food production Series: FFHC basic studies:22
Language: English Language
Publication details: Rome Food and Agriclture Organization of the United Nations 1969 1969
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 333.7966NUC.
102. Sheduled Reference
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Maldivian gender roles in bio-resource Management by
Language: English Language
Publication details: India M.S. Swaminathan, Research Foundation 1999 1999
Availability: Items available for loan: Agricultural Library (2)Collection, call number: Reference Collection 333.95KAN, ...
103. Sheduled Reference
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Report of the World Food Summit
Language: English Language
Publication details: Rome Food and Agriculture Organization Of the United Nations 1997 1997
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 641.3FOO.
104. Sheduled Reference
Report of study tours
Language: English Language
Publication details: Rome Food and Agriculture Organization of the United Nations 1989 1989
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 633.3REP.
105. Sheduled Reference
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Food Labelling Complete Texts by
Language: English Language
Publication details: Rome Food and Agriculture Organization of the United Nations 2000 2000
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 658.564FOO.
106. Sheduled Reference
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Principles of food preservation by
Language: English Language
Publication details: Colombo Institute of Chemistry 1995 1995
Availability: Items available for loan: Agricultural Library (5)Collection, call number: Reference Collection 641.4SAM, ... Applied Sciences Library (4)Collection, call number: Reference Collection 641.34 SAM, ...
107. Permanent Reference Books
කෘෂි තාක්ෂණ විෂය සංග්‍රහය (දෙවන කොටස) Series: ගොවි සෙවන නියාමක පුහුණුව ; 2 vol.
Language: Sinhala Language
Publication details: Peradeniya Department of agriculture 1997 1997
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 631KRU. Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 631KRU.
108. Sheduled Reference
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Spices, herbs and edible fungi by Series: Developments in food science 34
Language: English Language
Publication details: New York, Elsevier 1994 1994
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 641.3383SPI.
109. Sheduled Reference
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The foods and wines of Spain by
Language: English Language
Publication details: England Penguin group 1985 1985
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 641.300946CAS.
110. Sheduled Reference
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Farm made aquafeeds by Series: FAO fisheries technical paper, 343
Publication details: Delhi, Daya 1997 1997
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 630FAR.
111. Permanent Reference Books
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The Rice book by
Language: English Language
Publication details: London Transworld 1993 1993
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 641.6318OWE.
112. Sheduled Reference
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Ecology and the environment by Series: Time - life's illustrated world of science
Language: English Language
Publication details: Hong Kong Time Life Asia 1997 1997
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 577ECO.
113. Sheduled Reference
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World water demond and supply 1990 to 2025 scenarios and issues by Series: research report : 19
Language: English Language
Publication details: Colombo International water management institute 1998 1998
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 631.587WOR.
114. Sheduled Reference
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Carbohydrates in food by Series: Food science and technology, 74
Language: English Language
Publication details: New York, Marcel Dekker 1996
Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 664CAR.
115. Sheduled Reference
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Biology coodinated science by
Edition: 2nd ed.
Language: English Language
Publication details: Cambridge Cambridge University Press 1998 1998
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 570JON.
116. Lending Books
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Increasing access to food the Asian experience by
Language: English Language
Publication details: New Delhi Sage Publications 1990 1990
Availability: Items available for loan: Agricultural Library (2)Collection, call number: Lending Collection 338.1INC, ...
117. Sheduled Reference
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Statistical methods for food and agriculture by
Language: English Language
Publication details: Connecticut AVI 1982 1982
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 630.727BEN.
118. Sheduled Reference
Commercial fruit and vegetable products by
Language: English Language
Publication details: Jodhpur Agrobios 1997 1997
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 338.174CRU.
119. Lending Books
Tea and health by
Language: English Language
Publication details: Talawakelle TRI 2002 2002
Availability: Items available for loan: Agricultural Library (2)Collection, call number: Lending Collection 641.877MOD, ...
120. Sheduled Reference
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Fruit and vegitable processing Organisastion and institutions by
Language:
Publication details: New Delhi CBS pub. 1995 1995
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 664BHA.