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101.
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102.
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Maldivian gender roles in bio-resource Management by Language: English Language
Publication details: India M.S. Swaminathan, Research Foundation 1999 1999
Availability: Items available for loan: Agricultural Library (2)Collection, call number: Reference Collection 333.95KAN, ...
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103.
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Report of the World Food Summit Language: English Language
Publication details: Rome Food and Agriculture Organization Of the United Nations 1997 1997
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 641.3FOO.
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104.
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Report of study tours Language: English Language
Publication details: Rome Food and Agriculture Organization of the United Nations 1989 1989
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 633.3REP.
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105.
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Food Labelling Complete Texts by Language: English Language
Publication details: Rome Food and Agriculture Organization of the United Nations 2000 2000
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 658.564FOO.
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106.
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Principles of food preservation by Language: English Language
Publication details: Colombo Institute of Chemistry 1995 1995
Availability: Items available for loan: Agricultural Library (5)Collection, call number: Reference Collection 641.4SAM, ... Applied Sciences Library (4)Collection, call number: Reference Collection 641.34 SAM, ...
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107.
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කෘෂි තාක්ෂණ විෂය සංග්රහය (දෙවන කොටස) Series: ගොවි සෙවන නියාමක පුහුණුව ; 2 vol. Language: Sinhala Language
Publication details: Peradeniya Department of agriculture 1997 1997
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 631KRU. Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 631KRU.
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108.
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109.
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The foods and wines of Spain by Language: English Language
Publication details: England Penguin group 1985 1985
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 641.300946CAS.
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110.
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111.
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The Rice book by Language: English Language
Publication details: London Transworld 1993 1993
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 641.6318OWE.
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112.
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113.
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114.
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Carbohydrates in food by Series: Food science and technology, 74 Language: English Language
Publication details: New York, Marcel Dekker 1996
Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 664CAR.
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115.
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Biology coodinated science by
Edition: 2nd ed. Language: English Language
Publication details: Cambridge Cambridge University Press 1998 1998
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 570JON.
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116.
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Increasing access to food the Asian experience by Language: English Language
Publication details: New Delhi Sage Publications 1990 1990
Availability: Items available for loan: Agricultural Library (2)Collection, call number: Lending Collection 338.1INC, ...
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117.
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Statistical methods for food and agriculture by Language: English Language
Publication details: Connecticut AVI 1982 1982
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 630.727BEN.
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118.
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Commercial fruit and vegetable products by Language: English Language
Publication details: Jodhpur Agrobios 1997 1997
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 338.174CRU.
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119.
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Tea and health by Language: English Language
Publication details: Talawakelle TRI 2002 2002
Availability: Items available for loan: Agricultural Library (2)Collection, call number: Lending Collection 641.877MOD, ...
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120.
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