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161. Sheduled Reference
Mechanism and theory in food chemistry by
Language: English Language
Publication details: New Delhi CBS 1996 1996
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 664WON.
162. Permanent Reference Books
Food spoilage and food preservation in Sri Lanka by Series: science educatin series:4
Language: English Language
Publication details: Colombo National Science Council of Sri Lanka 1980 1980
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 664.028PUL.
163. Sheduled Reference
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Production technology of spices by
Language: English Language
Publication details: Lucknow International Book 2004 2004
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 641.3383TIW.
164. Sheduled Reference
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Fruit and vegitable processing by
Language: English Language
Publication details: India International Book Distributing 1995 1995
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 664DAU.
165. Sheduled Reference
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Food and beverage service Training manual by
Language: English Language
Publication details: New Delhi Tata McGraw-Hill 1980 1980
Availability: Items available for loan: Agricultural Library (2)Collection, call number: Reference Collection 641AND, ...
166. Sheduled Reference
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Food chemistry by
Language: English Language
Publication details: New Delhi CBS 1960 1960
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 664FOO.
167. Sheduled Reference
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Modern technology on food preservation by
Language: English Language
Publication details: New Delhi Asia Pacific Business Press
Availability: Items available for loan: Agricultural Library (4)Collection, call number: Lending Collection 641.4BOA, ...
168. Lending Books
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Proceedings of SAARC workshop on postharvest technology
Language: English Language
Publication details: Bangladesh SAARC agricultural information centre 2003 2003
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 631.55PRO.
169. Sheduled Reference
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Foodbrone pathogens Hazards, risk analysis and control by
Language: English Language
Publication details: Camebridge England Woodhead 2001 2000
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 664FOO.
170. Sheduled Reference
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Modern technology of oils, fats & its derivatives by
Language: English Language
Publication details: New Delhi Asia Pacific Business Press
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 664.3NAT.
171. Sheduled Reference
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Food colours, flavours and additives technology hand book by
Language: English Language
Publication details: New Delhi NIIR
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 664.5NAT.
172. Permanent Reference Books
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ගල්කිස්ස හෝටලයේ පබිලිස් සිල්වාගේ හෙළ රටාවට ඉවුම් පිහුම් by
Language: Sinhala Language
Publication details: Nugegoda Sarasavi 2004 2006
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 641.6SIL. Not available: Agricultural Library: Withdrawn (1).
173. Sheduled Reference
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Modern technology on vegitable production by
Language: English Language
Publication details: Lucknow International Book 2004 2004
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 635MOD.
174. Sheduled Reference
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Environmentally-friendly food processing by
Language: English Language
Publication details: England Woodhead Publishing 2003 2003
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 664ENV.
175. Sheduled Reference
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Gardener,s guide by
Language: English Language
Publication details: New Delhi Kalyani 2003 2003
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 635BIB.
176. Sheduled Reference
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Objective questions in Dairy Science and Technology and food and dairy Engineering by
Language: English Language
Publication details: New Delhi CBS Publishers
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 637SHA.
177. Lending Books
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Principles and practices for the safe processing of foods by
Language: English Language
Publication details: Oxford Butterworth-Heinemann Ltd. 1991 1991
Availability: Items available for loan: Agricultural Library (2)Collection, call number: Lending Collection 664.02PRI, ...
178. Sheduled Reference
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Postharvest engineering of fruits and vegitables by
Language: English Language
Publication details: New Delhi CBS 2007 2007
Availability: No items available.
179. Sheduled Reference
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Food and health by
Language: English Language
Publication details: Kamburupitiya University Of Ruhuna 2007 2007
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 613.2WIJ.
180. Sheduled Reference
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Milk and dairy product technology by
Language: English Language
Publication details: Newyork Marcel Dekker inc. 1998 1998
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 641.371SPR.