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21.	Image from Amazon.com	Food and beverage service by Lillicrap , Dennis R Cousins , John A Edition: 04th ed. Language: Publication details: London ELBS With Hodder and Stoughton 1994 1994 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 642LIL. Main Library (2)Collection, call number: 647.9541LIL, ... Place hold Save to lists Add to cart (remove)
22.	Image from Amazon.com	Hotel,hostel and hospital housekeeping by Branson , Joan C Lennox , Margaret Edition: 05th ed. Language: Publication details: London ELBS With Hodder and Stoughton 1965 1988 Availability: Items available for loan: Main Library (7)Collection, call number: 647.068BRA, ... Not available: Main Library: Withdrawn (1). Place hold Save to lists Add to cart (remove)
23.	Image from Amazon.com	Economics by Burningham , David ;ed Bennett , Paul ;ed. ;Cave , Martin ;ed. ;Higham , David ;ed Language: Publication details: London Hodder and Stoughton 1991 1994 Availability: Items available for loan: Main Library (1)Collection, call number: 330ECO. Place hold Save to lists Add to cart (remove)
24.	Image from Amazon.com	Basic maths by Graham , Alan Series: Teach yourself Language: Publication details: London Hodder and Stoughton 1995 1995 Availability: Items available for loan: Main Library (2)Collection, call number: 510GRA, ... Place hold Save to lists Add to cart (remove)
25.		The theory of catering by Kinton , Ronald Ceserani , Victor Foskett , David Edition: 08th ed. Language: Publication details: London Hodder and Stoughton 1999 1999 Availability: Items available for loan: Main Library (3)Collection, call number: 642.4KIN, ... Place hold Save to lists Add to cart (remove)
26.	Image from Amazon.com	Practical cookery by Ceserani , Victor Kinton , Ronald ;Foskett , David Edition: 08th ed. Language: Publication details: London ELST With Hodder and Stoughton 1962 1995 Availability: Items available for loan: Main Library (2)Collection, call number: 641.5CES, ... Place hold Save to lists Add to cart (remove)
27.	Image from Amazon.com	Ian Fleming's James Bond in the facts of death by Benson , Raymond Language: Publication details: London Hodder and Stoughton 1998 1998 Availability: Items available for loan: Main Library (1)Collection, call number: 823BEN. Place hold Save to lists Add to cart (remove)
28.	Image from Amazon.com	Basic accounting by Scott , J. Randall Series: Teach yourself series Language: Publication details: London Hodder and Stoughton 1985 1997 Availability: Items available for loan: Main Library (1)Collection, call number: 657SCO. Place hold Save to lists Add to cart (remove)
29.	Image from Amazon.com	Understanding business on the internet in a week by Norton , Bob Smith , Cathy Edition: 02nd ed. Language: Publication details: London Hodder and Stoughton 1998 1998 Availability: Items available for loan: Main Library (1)Collection, call number: 004.678NOR. Place hold Save to lists Add to cart (remove)
30.	Image from Amazon.com	Successful presentation in a week by Peel , Malcolm Edition: 02nd ed. Language: Publication details: London Hodder and Stoughton 1992 1998 Availability: Items available for loan: Main Library (1)Collection, call number: 650.1PEE. Place hold Save to lists Add to cart (remove)
31.	Image from Amazon.com	Les miserables by Hugo , Victor Language: Publication details: London Hodder and Stoughton 1998 1998 Availability: Items available for loan: Main Library (2)Collection, call number: 843HUG, ... Place hold Save to lists Add to cart (remove)
32.	Image from Amazon.com	Food and beverage service by Lillicrap , Dennis Cousins , John ;Smith , Robert Edition: 05th ed. Language: Publication details: London Hodder and Stoughton Educational 1971 1998 Availability: Items available for loan: Main Library (1)Collection, call number: 641LIL. Place hold Save to lists Add to cart (remove)
33.	Image from Amazon.com	Public relations by Smith , J.Harvey Series: Teach yourself series Language: Publication details: London Hodder and Stoughton 1995 1995 Availability: Items available for loan: Main Library (1)Collection, call number: 659.2SMI. Place hold Save to lists Add to cart (remove)
34.	Image from Amazon.com	The සnternet in business by Norton , Bob Smith , Cathy Series: Teach yourself series Language: Publication details: London Hodder and Stoughton 1998 1998 Availability: Items available for loan: Main Library (1)Collection, call number: 004.678NOR. Place hold Save to lists Add to cart (remove)
35.	Image from Amazon.com	Profitable food and beverage management by Kotas , Richard Jayawardene , Chandana Language: Publication details: London Hodder and Stoughton 1994 1999 Availability: Items available for loan: Main Library (1)Collection, call number: 647.95068KOT. Place hold Save to lists Add to cart (remove)
36.	Image from Amazon.com	Micro-organisms in action by Freeland , Peter Language: English Language Publication details: London Hodder & Stoughton 1991 1991 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 579 FRE. Place hold Save to lists Add to cart (remove)
37.	Image from Amazon.com	The house the Berrys Built by Davis , Duff Hart Language: Publication details: London Hodder and Stoughton 1990 1990 Availability: Items available for loan: Main Library (1)Collection, call number: 072.1DAV. Place hold Save to lists Add to cart (remove)
38.	Image from Amazon.com	Calculus by Abbott , P Language: Publication details: London Hodder and Stoughton 1997 1997 Availability: Items available for loan: Main Library (1)Collection, call number: 515ABB. Place hold Save to lists Add to cart (remove)
39.	Image from Amazon.com	A concise dictionary of correct english by Phythian B. A Edition: 01st Language: Publication details: London Hodder & stoughton 1993 1993 Availability: Not available: Main Library: Withdrawn (1). Save to lists Add to cart (remove)
40.	Image from Amazon.com	Letter writing by James , David Series: teach yourself series Language: Publication details: London Hodder and Stoughton 1979 1996 Availability: Items available for loan: Main Library (3)Collection, call number: 808.6JAM, ... Place hold Save to lists Add to cart (remove)