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241.	Image from Amazon.com	Original Indian cookery by Chopra , Veena Edition: 01st ed. Language: Publication details: New Delhi Infinity Books 2002 2002 Availability: Items available for loan: Main Library (1)Collection, call number: 641.5954CHO. Place hold Save to lists Add to cart (remove)
242.	Image from Amazon.com	Service quality management in hospitality,tourism and leisure by Kandampully , Jay ;ed Mok , Connie ;ed. ;Sparks , Beverley ;ed Language: Publication details: New Delhi Jaico Publishing 2004 2004 Availability: Items available for loan: Main Library (2)Collection, call number: 647.068SER, ... Place hold Save to lists Add to cart (remove)
243.		Effect Of Different Marinades On Physio-Chemical Properties Of Beef by Wijewardhana Ranjith Language: Publication details: By Author 2001 2001 Availability: Items available for reference: Main Library: Not for loan (1)Collection, call number: 641.66207WIJ. Save to lists Add to cart (remove)
244.	Image from Amazon.com	Dimensions of the hospitality industry an introduction by Ditter , Paul R Griffin , Gerald G Series: Instructor's manual Edition: 02nd ed. Language: Publication details: New York 1997 1997 Availability: Items available for loan: Main Library (1)Collection, call number: 647.94DIT. Place hold Save to lists Add to cart (remove)
245.	Image from Amazon.com	බිළිදුන් හදා වඩා ගැනීම by Gamachchi , Leelananda Language: Sinhala Language Publication details: Colombo S.Godage 1998 1998 Availability: Items available for reference: Main Library: Not for loan (1)Collection, call number: Special Collection 649GAM. Save to lists Add to cart (remove)
246.	Image from Amazon.com	Texbook of Front Office Management and Operations by Andrews , Sudhir Language: English Language Publication details: New Delhi Tata McGraw-Hill 2008 2013 Availability: Items available for loan: Main Library (2)Collection, call number: Lending Collection 647.94AND, ... Place hold Save to lists Add to cart (remove)
247.	Image from Amazon.com	භෝජනාගාර සේවය 9 වසර by Jayawardhana , Madurasiri Language: Sinhala Language Publication details: Colombo S.Godage 1992 1992 Availability: Items available for loan: Main Library (4)Collection, call number: 647.94JAY, ... Items available for reference: Main Library: Not for loan (3)Collection, call number: Special Collection 647.94JAY, ... Place hold Save to lists Add to cart (remove)
248.	Image from Amazon.com	Practical Japanese cooking easy and elegant by Tsuji , Shizuo Hata , Koichiro Language: Publication details: Tokyo Kodansha International 1986 1986 Availability: Items available for loan: Main Library (1)Collection, call number: 641.5952TSU. Place hold Save to lists Add to cart (remove)
249.	Image from Amazon.com	Progress in tourism,recreation and hospitality management Vol; 2 by Cooper , C.P. ;ed Language: Publication details: New Delhi CBS Publishers 1992 1992 Availability: Items available for loan: Main Library (4)Collection, call number: 338.4791PRO, ... Place hold Save to lists Add to cart (remove)
250.	Image from Amazon.com	Canning and preservation of fruits and vegetables by Bhatia , S. C Language: English Language Publication details: New Delhi Small Industry Research Institute Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 641.61 BHA. Place hold Save to lists Add to cart (remove)
251.	Image from Amazon.com	Design and decorate living rooms by Taylor, Lesley Blake, Jill Language: English Language Publication details: London New Holland 1997 Online resources: Click here to access online Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Lending Collection 643.54TAY. Place hold Save to lists Add to cart (remove)
252.	Image from Amazon.com	Learn to sew a beginner's guide with step by step techniques and 14 easy projects by Jefferys , Chris Language: English Language Publication details: London New Holland Puplishers 2005 Online resources: Click here to access online Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Lending Collection 646.2 JEF. Place hold Save to lists Add to cart (remove)
253.	Image from Amazon.com	Lotus illustrated dictionary of cooking and food by James, Mary [Compiler] James, Mary [Editor] Language: English Language Publication details: New Delhi Lotus Press 2006 Availability: Items available for reference: Applied Sciences Library: Not for loan (1)Collection, call number: Reference Collection 641.503LOT. Save to lists Add to cart (remove)
254.		Modern kerala dishes by Mathew, K.M Language: English Language Publication details: Kottayam Current Books 1991 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Lending Collection 642.7MAT. Place hold Save to lists Add to cart (remove)
255.	Image from Amazon.com	A ladybird cookery book cooking by Peebles, Lynne Language: English Language Publication details: England Ladybird Books Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 641.5PEE. Items available for reference: Applied Sciences Library: Not for loan (1)Collection, call number: Reference Collection 641.5PEE. Place hold Save to lists Add to cart (remove)
256.	Image from Amazon.com	The kitchen library pizzas and pasta by Ellwood, Caroline Language: English Language Publication details: London Hamlyn 1985 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 641.824ELL. Place hold Save to lists Add to cart (remove)
257.	Image from Amazon.com	The kitchen library microwave cooking by Weale, Margaret Language: English Language Publication details: London Hamlyn 1985 1990 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 641.5882WEA. Place hold Save to lists Add to cart (remove)
258.	Image from Amazon.com	Aveline Kushi's wonderful worlds of salads by Kushi, Aveline Esko, Wendy Language: English Language Publication details: Tokyo Japan Publications 1989 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 641.83KUS. Place hold Save to lists Add to cart (remove)
259.	Image from Amazon.com	Forbidden fruits and forgotten vegetables how to choose prepare and cook unusual and exotic produce by George Marcus, Nancy Language: English Language Publication details: London Sphere Books 1982 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 641.8GEO. Place hold Save to lists Add to cart (remove)
260.	Image from Amazon.com	The kitchen library casseroles by Macmillan, Norma Language: English Language Publication details: London The Hamlyn 1991 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 641.821MAC. Place hold Save to lists Add to cart (remove)