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1. Sheduled Reference
Utilization of by-productsnd treatment of weste in the food inedustry by
Language: English Language
Publication details: Germany Springer Science 2006 2006
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 641.3UTI.
2. Sheduled Reference
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Pattern recognition and machine learning by Series: Information science and statistics
Language: English Language
Publication details: New York Springer Science 2006
Availability: Items available for loan: Applied Sciences Library (3)Collection, call number: Reference Collection 621.399 BIS, ...
3. Lending Books
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A handbook of food packaging by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: New Delhi Springer science 1992
Availability: Items available for loan: Technology Library (3)Collection, call number: Lending Collection 664.092PAI, ...
4. Permanent Reference Books
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Industrial ceramics Vol; 1 by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Springer-science 1963
Availability: Items available for loan: Technology Library (1)Collection, call number: Reference Collection 666SIN. Items available for reference: Technology Library: Not for loan (4)Collection, call number: Reference Collection 666SIN, ...
5. Permanent Reference Books
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Industrial ceramics Vol: II by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Springer science 1963
Availability: Items available for loan: Technology Library (1)Collection, call number: Reference Collection 666 SIN. Items available for reference: Technology Library: Not for loan (4)Collection, call number: Reference Collection 666 SIN, ...
6. Lending Books
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Pro Git everything you need to know about Git by
Edition: 2nd
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: New York, Springer Science + Business 2014
Availability: Items available for loan: Technology Library (3)Collection, call number: Lending Collection 005.1 CHA, ...
7. Lending Books
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Rheology of fluid and semisolid foods principles and applications by Series: Food engineering series
Edition: 2nd
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: New York Springer Science 2007
Availability: Items available for loan: Technology Library (3)Collection, call number: Reference Collection 664.07 RAO, ...