Your search returned 10 results.

Results
	1.			Methods of test for milk and milk products Part 1: cream – determination of fat content section 9: acido – butyrometric method Series: SLS 735 part 1 section 9: 2019 (ISO 19660: 2018) Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Colombo Sri Lanka Standards Institution 2018 Availability: Items available for reference: Agricultural Library: Not for loan (1). Save to lists Add to cart (remove)
	2.			Coffee – sensory analysis vocabulary Series: SLS ISO 18794: 2019 (ISO 18794: 2018) Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Colombo Sri Lanka Standards Institution 2018 Availability: Items available for reference: Agricultural Library: Not for loan (1). Save to lists Add to cart (remove)
	3.			Coffee and coffee products determination of acrylamide methods using hplc – ms/ms and gc-ms after erivatization Series: SLS ISO 18862: 2019 (ISO 18862: 2016) Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Colombo Sri Lanka Standards Institution 2018 2018 Availability: Items available for reference: Agricultural Library: Not for loan (1). Save to lists Add to cart (remove)
	4.			Prerequisite programmes on food safety Part 6 – feed and animal food production Series: SLS ISO/ts 22002 part 6: 2019 (ISO/TS 22002-6: 2016) Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Colombo Sri Lanka Standards Institution 2018 Availability: Items available for reference: Agricultural Library: Not for loan (1). Save to lists Add to cart (remove)
	5.			specification for packaged natural coconut water Series: sri lanka standard 1630:2019 Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Colombo Sri Lanka Standards Institution 2018 Availability: Items available for reference: Agricultural Library: Not for loan (1). Save to lists Add to cart (remove)
	6.			specification for instant thosai mix/ thosai mix and instant idly mix/ idly mix Series: sri lanka standard 1629:2019 Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Colombo Sri Lanka Standards Institution 2018 Availability: Items available for reference: Agricultural Library: Not for loan (1). Save to lists Add to cart (remove)
	7.			specification for coconut flour Series: sri lanka standard 1628:2019 Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Colombo Sri Lanka Standards Institution 2018 Availability: Items available for reference: Agricultural Library: Not for loan (1). Save to lists Add to cart (remove)
	8.			Specification for edible iodized salt (powdered form) (second revision) Series: sri lanka standard 80:2019 Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Colombo Sri Lanka Standards Institution 2018 Availability: Items available for reference: Agricultural Library: Not for loan (1). Save to lists Add to cart (remove)
	9.			Wheat and wheat flour- gluten content part 3: determination of dry gluten from wet gluten by an oven drying method SLS ISO 21415 part 3: 2018 Series: (ISO 21415-3: 2006) Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Colombo Sri Lanka Standards Institution 2018 Availability: Items available for reference: Agricultural Library: Not for loan (1). Save to lists Add to cart (remove)
	10.			specification for reusable plastic bottles for carrying drinkable liquids Series: sri lanka standard 1616:2018 Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Colombo Sri Lanka Standards Institution 2018 Availability: Items available for reference: Agricultural Library: Not for loan (1). Save to lists Add to cart (remove)